Assessing the effects of agricultural intensification on Arabica coffee yield, yield quality, and genetic resourcesOngoing
Hypothesis: Coffea arabica yield quantity and quality is negatively affected by agricultural intensification through impoverished pollinator communities and increased occurrence of Coffee Berry Disease resistant coffee variables.
Objective: Develop clear guidelines and indicators to improve local liverlihoods by safeguarding ecosystem services provided by the Ethiopian coffee forests.
VLADOC PhD Scholarships
01/10/2015 - 30/09/2019