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In vitro Plant biotechnology to increase food security in eastern Cuba
OngoingThe project willdevelopresearchand trainingof human resources inplant biotechnology, in order toimprovefood security ineasternCuba, through advancedbiotechnological methodsfor micropropagation and germplasm conservationoffood and feedspecies. It will strengthen the organization of the institute and facilitate high level training of farmers and other stakeholder.
Intervention type
TEAM projects
Duration
01/01/2017 - 31/12/2021
This project is being implemented in: